Hojicha (Roasted Japanese Green Tea)
Hojicha (Roasted Japanese Green Tea)
Hojicha is a traditional style roasted Japanese green tea. It is made from a blend of tea stems harvested throughout the year and has a rich, body-warming roasted aroma and flavor. The high-temperature roasting process reduces the caffeine content, making it a well-loved choice for everyone.
I personally find that Hojicha's roasted aroma has delightful coffee-like undertones. This makes it an ideal option for individuals looking to make a smooth transition from coffee to tea or for newcomers embarking on their tea-drinking adventure.
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*Please note that the packaging of the product you receive may differ from the images or descriptions provided.
More About Hojicha
Ingredients
Green Tea
Net Weight
2 oz (57 g)
Origin
Shizuoka and Kagoshima, Japan
How to Brew
Tea Leaf: 3 g (1 tbsp)
Water: 12 oz (350 ml)
Water Temp: 200 F (93C)
Steeping Time: 1-2 min